Hope's Bread is made in the leafy hamlet of Tregarne, a lush haven on the Lizard Peninsula.

Delicious, handmade and handshaped artisan bread is baked (very) early in the morning using only the finest organic flour.

Visit Hope's Bread at:

Helston Farmers' Market / Penzance Farmers' Market / Sennen Market / Stithians Produce Market / Mullion Farmers' Market

TEL: 01326 281097

EMAIL: hopeoneill@hotmail.com

WEB: www.hopesbread.co.uk

A small family run shop based in the centre of Mullion, Munchies is run by Janet Foster. Specialising in delicious pastys and baked goods , Munchies is now a regular stallholders at Mullion and Cury Farmers' Markets.

TEL: 01326 2411774

 

Delicious hand baked fruitcakes. Fine quality ingredients, locally sourced, free range where possible, are combined with a ‘tot’ and time to mature, to create a luxury eating experience.                                                               

Four types of cake are available, in three sizes. Speciality cakes may be available upon request and to individual requirements. At Festive times, cake toppings can be more luxurious; using crystallised pear, pineapple, orange and fig.

 TEL: 01736 710030

EMAIL: gilly@cornishfruitcakecompany.co.uk

 

Barbara-Ann specialises in fantastic handmade cakes, bread, savouries and deserts which are available at Helston and St Ives Farmers’ Markets as well as Carnon Downs on the last Saturday of every month and popular farm shops and cafes.

Renowned for her wedding cakes, Barbara-Ann is also able to offer nutritional advice with a range of gluten and wheat free special dietary foods.

Barbara has also started teaching other her secret with chocolate workshops – these are very popular though so visit the website to find out more information.

Visit The Sweetest Taboo Stall at:

Helston Farmers' Market / St Ives Farmers' Market

TEL: 07808 725300

EMAIL: tst@talktalk.net

WEB: www.thesweetesttaboo.co.uk

Vicky’s Bread produces French-style artisan breads in Helston, Cornwall.

The basic range includes the classic baguette, multigrain, rustic Bordelais sourdough and spelt sourdough, with ciabatta, olive bread and other specialty breads on special days or at the weekend.

Visit Vicky's Bread at:

TEL: 01326 576333

EMAIL: info@vickysbread.co.uk

WEB: www.vickysbread.co.uk

A small bakery based in St Erth near Hayle, Jim's Bakery is run by Jim and Sally Navin. They sell specialist bread from their stall at farmers' markets across West Cornwall as well as local cafes, deli's and other outlets around St Ives.

Visit Jim's Bakery at:

St Ives Farmers Market / St Buryan Farmers' Market / Pendeen Farmers' Market / St Erth Farmers Market

TEL: 01736 756720

EMAIL: sally.navin@btinternet.com

---

If anyone living in Constantine needs a cake for birthdays or weddings they know who to visit! Sally Martin has been making cakes in the village for more than 15 years and is now expanding the business into local farmers' markets with cakes for every occasion!

TEL: 01326 341069

MOB: 07766 030830

EMAIL: jon@jonmartinmagic.orangehome.co.uk

Sweet Moments is a small company based in Sancreed, near Penzance, specialising in continental, traditional cakes. Run by Siggi Hawken, Sweet Moments only use the finest organic and fairtrade ingedients. Commission and private orders are welcome for some of best handmade cakes, gateaux and patisseries you will ever taste this side of the Tamar!! Sweet Moments is a regular stallholder at Pendeen, St Buryan and Sennen Farmers Markets.

TEL: 01736 811061

EMAIL: siggihawken@gmail.com

The Tea Leaf has been run by Jutta Brown from her home in Sancreed for the last two years. The home based business started when Jutta opened up her garden (in good weather!!) to customers for afternoon tea. Jutta now bakes delicious quiches and pies which she still sells from her home, as well as being a regular stallholder at Pendeen, St Buryan and Sennen Markets.

TEL: 01736 810466

ADDRESS: The Old Barn, Sancreed, Penzance, TR20 8QS

---